Cart is empty Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, according to a new study led by the University of Alberta published in the Journal of Pediatric Gastroenterology and Nutrition.
Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, according to a new study led by the University of Alberta published in the Journal of Pediatric Gastroenterology and Nutrition.
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