Could eating turkey ease colitis? Study suggests extra tryptophan could reduce risk of future flares

Thanksgiving is often a time for thinking about your belly. For those with an inflammatory bowel diseases like ulcerative colitis, feasting can be associated with stress, even when food isn’t a trigger for the painful symptoms. New research in mice suggests that certain foods—especially those high in tryptophan, like turkey, pork, nuts and seeds—could reduce the risk of a colitis flare. The findings point to a noninvasive method of improving long-term colitis management, if the results are validated in people.

Lawlessness, corruption scandals in UPND worry Dr Mwelwa  

By NATION REPORTER

POLITICAL analyst Lawrence Mwelwa has observed that the level of confusions and scandals that have rocked the UPND government is unprecedented.

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Merging rural and urban ACA rating areas improved health insurance choice and premiums for rural consumers in Texas

For people living in rural areas, accessing quality health care services can sometimes be difficult. A large portion of this difficulty can be boiled down to supply and demand. Rural residents tend to be older and less healthy, increasing health care demand, while a shortage of providers and limited choices in health insurance coverage affect supply.

More deaths than malaria and HIV/AIDS: What Africa is doing to fight the silent epidemic of antibiotic resistance

Each year antimicrobial resistance—the ability of microbes to survive agents designed to kill them— claims more lives than malaria and HIV/Aids combined. Africa bears the brunt of this development, which thrives on inequality and poverty. Nadine Dreyer asked Tom Nyirenda, a research scientist with over 27 years’ experience in infectious diseases, what health organizations on the continent are doing to fight this threat to medical progress.