Is red meat intake linked to inflammation?

Inflammation is a risk factor for many chronic diseases, including cardiovascular disease (CVD), and the impact of diet on inflammation is an area of growing scientific interest. In particular, recommendations to limit red meat consumption are often based, in part, on old studies suggesting that red meat negatively affects inflammation—yet more recent studies have not supported this.

The blind use of AI in health care can lead to invisible discrimination

Artificial intelligence can help health care systems under pressure allocate limited resources, but also lead to more unequal access. This is demonstrated by a research collaboration between the University of Copenhagen, Rigshospitalet and DTU that investigated whether AI can spot the risk of depression equally across different population segments. The research presents options for combing algorithms for bias prior to their deployment.