Two of the best predictors of life-long health and well-being are early childhood self-control skills and healthy eating habits. A new program that teaches parents how to cook with their 2-year-olds is helping toddlers excel on both fronts. Doing things like stirring ingredients together without spilling and singing a song while something is in the microwave helps toddlers learn multiple important self-control skills, like paying attention, controlling their bodies, waiting patiently, and cooperating with their parents.
Fitness and staving off weight gain may be more important than weight loss to prevent kidney disease in obese adults
As obesity is a contributing factor to chronic kidney disease, weight loss can help mitigate a patient’s risk. But new research suggests that fitness and preventing weight gain could actually play a more important role in reducing risk than weight loss. The findings were published today in the journal Obesity by researchers at Drexel University’s College of Medicine and Dornsife School of Public Health.
Job loss linked to increased risk of miscarriage and stillbirth
Researchers have found a link between a pregnant woman or her partner losing their job and an increased risk of miscarriage or stillbirth.
Study finds protein p53 regulates learning, memory and sociability in mice
Researchers have established the protein p53 as critical for regulating sociability, repetitive behavior, and hippocampus-related learning and memory in mice, illuminating the relationship between the protein-coding gene TP53 and neurodevelopmental and psychiatric disorders like autism spectrum disorder.
New data reveals ‘silent scandal’ of missing lung tests across England
Patients in some of the most deprived areas of England, where respiratory conditions including chronic lung disease (COPD) and asthma are most prevalent, have limited or no access to vital diagnostic tests to confirm their diagnosis, reveals a survey by The BMJ today.
Swapping starch and refined carbs for whole grains and fruit linked to less midlife weight gain
Increased consumption of carbohydrate from refined grains, starchy vegetables, and sugary drinks is associated with greater weight gain throughout midlife, while increased fiber and carbohydrate from whole grains, fruit, and non-starchy vegetables is linked to less weight gain, finds a large US study published by The BMJ today.
Risk of premature birth from smoking while pregnant more than double previous estimates
Cambridge researchers have found that women who smoke during pregnancy are 2.6 times more likely to give birth prematurely compared to non-smokers—more than double the previous estimate.
Mainstay malaria drug may be beginning to fail in the Horn of Africa
In eastern Africa, malaria parasites have developed resistance to artemisinins, the backbone of current treatment regimens, a development that could dramatically worsen malaria’s impact if partner drugs fail in the future.
Exposure to air pollution linked to increased risk of stroke within 5 days
Short-term exposure to air pollution may be linked to an increased risk of stroke, according to a meta-analysis published in the September 27, 2023, online issue of Neurology. Short-term exposure was defined as occurring within five days of the stroke.
Opportunities to improve lung cancer care for older patients
A new editorial paper titled “Promising trends in lung cancer care, but are we overlooking the majority?” has been published in Aging.