Recent years have seen both impressive advances in computational technologies and neuroscience and increasing prevalence of mental disorders. These forces sparked the launch of brain science initiatives worldwide. In the past decade, a “brain race” between Europe, the U.S., Israel, Japan and China has taken off with the goal of understanding human brain function.
Colorado—a national hub for eating disorder treatment—hopes to slow surging rate of stigmatized illness
Two weeks after a routine trip to a health clinic turned into a psychiatric hospitalization, Emma Troughton was on a plane to Denver.
CDC report looks at financial burden of medical care faced by veterans
Financial burden of care is similar or lower for veterans with Veterans Affairs (VA) health care only or Tricare than those with private insurance, according to a study published online March 22 in the National Health Statistics Reports, a publication from the U.S. Centers for Disease Control and Prevention.
Q and A: How a heart condition affects the kidneys and causes swelling
I recently began experiencing swelling in my legs, feet and hands, as well as fatigue. Testing led to a diagnosis of pericardial constriction. Can you explain what this is and how it’s treated? Is there anything I can do to reduce the swelling?
This tick-borne disease is now endemic in 10 US states
Babesiosis, a tick-borne disease, is endemic in 10 U.S. states, according to a March report by the Atlanta-based Centers for Disease Control and Prevention (CDC). The parasitic disease primarily occurs within the Northeast and Midwest. As cases continue to rise in several states, the CDC has advised for an increase in tick prevention messaging and traveler risk awareness.
Sweets change our brain: Why we can’t keep our hands off chocolate
Chocolate bars, crisps and fries—why can’t we just ignore them in the supermarket? Researchers at the Max Planck Institute for Metabolism Research in Cologne, in collaboration with Yale University, have now shown that foods with a high fat and sugar content change our brain: If we regularly eat even small amounts of them, the brain learns to consume precisely these foods in the future.
Pregnant women diagnosed with cancer don’t get the emotional support they need due to research gap, finds study
Support for pregnant women diagnosed with cancer is limited because of insufficient research into the specific emotional consequences and needs associated with a diagnosis at this time, according to a new report from the University of Surrey.
Scientists uncover protective role of NAD maintenance in kidney disease
Roughly one million people die of untreated kidney failure, worldwide, each year. Despite the major personal and economic burden, only a few new approaches have been deployed to treat or cure kidney disease over the last 40 years.
Study determines most effective ways for hospitals to reduce medication errors
A new study from researchers from Brigham and Women’s Hospital, a founding member of the Mass General Brigham healthcare system, has shed new light on the best strategies hospitals can use for medication reconciliation, the critical and difficult task of updating and verifying a patient’s medication lists and orders, regardless of where they are in the health care system.
Ludwig von Beethoven’s genome sheds light on chronic health problems and cause of death
In 1802, Ludwig van Beethoven asked his brothers to request that his doctor, J. A. Schmidt, describe his malady—his progressive hearing loss—to the world upon his death so that “as far as possible at least the world will be reconciled to me after my death.” Now, more than two centuries later, a team of researchers reporting in the journal Current Biology on March 22 have partially fulfilled his wish by analyzing DNA they lifted and pieced together from locks of his hair.