Posts in category: Uncategorized

The search for new therapies to treat a rare type of non-Hodgkins lymphoma has had an unexpected success—identifying a potential molecular target to treat other related forms of lymphoma as well.

Implementation of a state-level insurance policy that prohibits discrimination based on gender identity or gender expression can increase access to gender-affirming surgical care, according to a new study by The Ohio State University Wexner Medical Center and College of Medicine.

From 2019 to 2020, there was an increase in the rate of sudden infant death syndrome (SIDS), and sudden unexplained infant death (SUID) rates increased among non-Hispanic Black infants, according to a study published online March 13 in Pediatrics.

A common and widely used chemical may be fueling the rise of the world’s fastest growing brain condition—Parkinson’s disease. For the past 100 years, trichloroethylene (TCE) has been used to decaffeinate coffee, degrease metal, and dry clean clothes. It contaminates the Marine Corps base Camp Lejeune, 15 toxic Superfund sites in Silicon Valley, and up to one-third of groundwater in the U.S. TCE causes cancer, is linked to miscarriages and congenital heart disease, and is associated with a 500% increased risk of Parkinson’s disease.

The age-adjusted prevalence of subjective cognitive decline (SCD) is 9.6 percent among adults aged 45 years and older, according to research published in the March 10 issue of the U.S. Centers for Disease Control and Prevention Morbidity and Mortality Weekly Report.

The dynamics between stroke and sleep—measured in both quantity and quality—are complex. Research has broadly shown that either sleep deprivation or sleeping for longer than 9 hours a day can increase the risk of having a stroke. Having a stroke can also cause changes in sleeping patterns.

The first resource of its kind to support those living with long COVID and the health care professionals involved in their care has been launched by experts from the University of Stirling.

Brigham researchers studying how and why certain cell types proliferate in the gut found that xanthine, which is found in coffee, tea and chocolate, may play a role in Th17 differentiation. Insights may help investigators better understand gut health and the development of conditions such as inflammatory bowel disease.

Researchers from Drexel University have uncovered a novel regulatory mechanism in the brain that is essential for making the right kinds of proteins that promote healthy brain function, and its malfunctioning may be an early contributor of the development of Alzheimer’s disease.

A new research paper assessing the characteristics of One Health Networks (OHNs) globally reveals that investment in OHNs has not been equitably distributed around the world and that engagement across sectors and with a diverse array of stakeholders is sorely lacking.